Traditional Istrian cherry decorated with leaves of imel. Krasi is a fantastic color of candy, clear and thick. It has an intense smell, yet gentle and honey notes, and notes of almond leaves, spicy and grassy notes. The taste is sweetly sweet, elegant, warm, gentle and rounded.
Serve at a temperature of 10-12 ° C with old cheeses and red meat. At room temperature it ideally blends with top-quality cigarettes.
The Rossi family offer of Istrian rakija includes Biska (made from mistletoe), Erba luigia (traditional komovica with citrus), Medenica (honey), Travarica (herb), Loza Muškat žuti (yellow muscat grape), Komovica Malvazija istarska (Istrian Malvasia grape pomace), and Teranetto liqueur made from teran wine.